A gift for new customers
Tap the coupon – we'll add the discount for your first order straight to your basket.
Valid for your first order.
Elegant Salmon Mousse with Dill
(0)
45 min
Under an hour
Knuspr-Küche
Diese elegante Lachsmousse ist die perfekte Vorspeise für besondere Anlässe. Zarter Räucherlachs trifft auf cremigen Frischkäse und Ricotta, verfeinert mit frischem Dill und einem Hauch Zitrone. Ein optisches Highlight, das im Handumdrehen zubereitet ist und Ihre Gäste begeistern wird.
Preparation method
Roughly chop about 50 g of the smoked salmon. In a bowl, mix with cream cheese, ricotta, lemon zest, a teaspoon of lemon juice, and finely chopped dill.
Generously line small molds or ramekins (approx. 8 cm diameter) with cling film so that it extends beyond the rim. Line the molds with the remaining salmon slices, ensuring the bottom and sides are completely covered and the salmon hangs slightly over the edge.
Fill the salmon-lined molds with the prepared cheese-salmon mixture. Fold the overhanging salmon slices over the filling, seal tightly with the excess film, and press lightly.
Chef's tip
When zesting the lemon, make sure to use only the yellow peel, as the white pith underneath tastes bitter.
For optimal results, molds with a diameter of approx. 8 cm and a height of 5 cm are suitable.
Ingredients
Nutritional values
We Also Recommend
Show all
30 min
Under an hour
Trout Fillets with Leek Puree
Knuspr-Küche
Salmon with Parsley Sauce
Knuspr-Küche
Cod with Couscous and Vegetables
Knuspr-Küche
Mussels in White Wine Sauce
Knuspr-Küche
Shrimp Cocktail with Kimchi and Avocado
Knuspr-Küche
Glazed Plaice with Honey and Chili
Knuspr-Küche
