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Rice paper pizza rolls

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Knuspr-Küche

Knuspr-Küche


Knusprige und leichte Pizza-Schnecken aus Reispapier – super schnell gebacken.

Preparation method

1

Briefly dip the rice paper in water and place on a board.

2

Spread with passata, then sprinkle with cheese, ham, and oregano.

3

Roll up tightly into a roll and let rest briefly.

Chef's tip

As a snack: Can be stored in a sealed lunchbox in the fridge for up to 2 days.

Ingredients

Price per portion:€ 0.63
Ingredients

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