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Tavuk Köfte Dürüm | Juicy Poultry Street Food Wrap
(0)
30 min
Quick
Knuspr-Küche
Herrlich saftige Hähnchen-Köfte, aromatisch mit Kreuzkümmel, Paprika und frischer Petersilie gewürzt, serviert im warmen Wrap mit erfrischendem Zitronen-Knoblauch-Joghurt, knackigem Salat und feinen roten Zwiebeln. Schnelles türkisches Streetfood für den Feierabend!
Preparation method
Preparation & Shaping Köfte
Finely grate or chop the yellow onion and 1 clove of garlic (save the second garlic clove for the yogurt). Finely chop the flat-leaf parsley and set some aside for garnishing.
Place the minced chicken into a bowl. Add the grated onion, chopped garlic, ground cumin, sweet paprika powder, chilli flakes, half of the parsley, 1 tsp salt (approx. 4 g), and 1 pinch of black pepper. Knead everything thoroughly with your hands for 3–4 minutes until a homogeneous mixture forms. Then shape into 8 elongated köfte.
Fresh Toppings & Yogurt Sauce
For the yogurt dip, place the Greek yogurt into a small bowl. Press in the remaining garlic clove, stir in 1 tsp lemon juice and 1 tsp olive oil, and season to taste with a pinch of salt and pepper.
Chef's tip
Tip for extra freshness: If you like, drizzle the onion strips beforehand with a little fresh lemon juice and knead them briefly – this takes away their sharpness and adds a subtle acidity.
Street-food style: If you like it extra spicy, sprinkle a little Pul Biber (chilli flakes) or sumac over the meat before rolling.
30 min
Under an hour
