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Good Morning Scrambled Eggs

Name: Good Morning Scrambled Eggs
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: Deutsche Küche
Ingredients: 8 eggs; 3 tbsp milk; 2 tbsp unsalted butter; 1 tsp salt; 8 grams fresh flat-leaf parsley

(1)

10 min

Knuspr-Küche

Ingredients

Price per portion:€ 1.06

Ingredients

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Eggs (pack of 10) 8 Eier

Fresh Milk 3.5% 3 EL Milch

Unsalted butter 2 EL Butter ungesalzen

Fresh flat-leaf parsley 8 Gramm glatte frische Petersilie

You probably have at home

Salt 1 TL Salz

Preparation method

Ingredients overview

8 eggs
3 tbsp milk
2 tbsp unsalted butter
1 tsp salt
8 grams fresh flat-leaf parsley

Finely chop parsley and set aside. Whisk milk, eggs, and salt together.

Heat butter in a coated pan. Over medium heat, add the egg-milk mixture to the pan, gradually let it set, flip, and let it set again. Repeat this process until the egg mixture is golden brown and has reached the desired consistency.

Finally, garnish and serve the scrambled eggs with fresh parsley.

Chef's tip

Would you like to refine your Good Morning Scrambled Eggs with additional ingredients? With bacon, fresh vegetables, feta, or a handful of fresh herbs, you'll elevate your scrambled eggs to the next level of enjoyment.