Asparagus Quiche
40 min
Knuspr-Küche
Ingredients
Price per portion:€ 1.31
Ingredients
You probably have at home
Preparation method
1
Preheat the oven to 180°C top/bottom heat.
2
Place the puff pastry in a quiche dish and cut to size. Lightly press the edges and let rest for approx. 10 minutes.
3
Wash and dry the asparagus and cut off the woody ends. Heat the olive oil in a pan and fry the asparagus in it for approx. 4–5 minutes on all sides, season with salt and spread on the puff pastry.
Nutritional values
Energy value
2280.28 kJ545 kCal
Under an hour
35 min
