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Spanish Tapas
(0)
15 min
Knuspr-Küche
Preparation method
Ingredients overview
- 16 dried, pitted dates
- 16 almonds
- 520 grams bacon (8 strips)
- 6 tbsp olive oil
- 200 grams green bell peppers
- Salt
- Ground pepper
2
Cut the dates lengthwise. If the pit is still present, remove it, fill the dates with almonds, and wrap each with half a slice of bacon. Heat 1 tablespoon of olive oil in the pan to fry the dates until really crispy.
2
Wash the green bell peppers and pat them dry. Now add the remaining olive oil to the pan with the fried dates, and vigorously fry the green bell peppers in it as well. Finally, season everything with salt and pepper and serve.
Chef's tip
Additionally, sprinkle the already fried tapas with sugar and let it caramelize. You'll see, it tastes great!
Ingredients
Price per portion:€ 3.34
Ingredients
You probably have at home
Nutritional values
Energy value
2866.04 kJ685 kCalWe Also Recommend
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