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Spanish Tapas
(0)
15 min
Knuspr-Küche
Preparation method
Ingredients overview
- 16 dried, pitted dates
- 16 almonds
- 520 grams bacon (8 strips)
- 6 tbsp olive oil
- 200 grams green peppers
- Salt
- Ground pepper
2
Slit the dates lengthwise. If the pit is still present, remove it, fill the dates with almonds, and wrap each with half a slice of bacon. Heat 1 tablespoon of olive oil in a pan and fry the dates until really crispy.
2
Wash the green peppers and pat them dry. Now add the remaining olive oil to the pan with the seared dates to fry the green peppers vigorously as well. Finally, season everything with salt and pepper and serve.
Chef's tip
Sprinkle the already fried tapas with additional sugar and let it caramelize. You will see, it tastes fantastic!
Ingredients
Price per portion:€ 3.14
Ingredients
You probably have at home
Nutritional values
Energy value
2866.04 kJ685 kCalWe Also Recommend
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25 min
Under an hour
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