Savory Cheese Muffins | Fluffy Snack
40 min
Under an hour
Knuspr-Küche
Ingredients
Price per portion:€ 0.32
Ingredients
You probably have at home
Preparation method
Preparation
1
Preheat the oven to 180 °C (top/bottom heat) and line a muffin tin with paper liners or grease it well.
Prepare the dough
2
In a large bowl, mix flour, baking powder, baking soda, salt, and ground pepper. Stir the grated cheese and diced ham (if using) into the dry ingredients.
3
In a separate bowl, whisk the eggs. Add milk, oil (or melted butter), Dijon mustard, and finely chopped chives, and mix everything well.
Chef's tip
For a vegetarian version, simply omit the ham or replace it with diced bell peppers or sun-dried tomatoes.
The muffins can be frozen perfectly and reheated briefly in the oven or microwave when needed.
Nutritional values
Energy value
1025.08 kJ245 kCalFats
14 gCarbohydrates
22 gProtein
8 gWe Also Recommend
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