Oatmeal Cookies - quick & sugar-free

Name: Oatmeal Cookies - quick & sugar-free
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 25 pieces
Cuisine: Deutsche Küche
Ingredients: 2 very ripe bananas; 160 g oatmeal; 80 g dried fruit, optional; 0.5 tsp cinnamon, optional; Parchment paper

25 min

Knuspr-Küche

Ingredients

Price per portion:€ 0.42

Ingredients

Select all ingredients

Banana 2 sehr reife Bananen

Oats 160 g Haferflocken

Additionally

Select all ingredients

Dried fruit 80 g Trockenobst nach Belieben

Ground cinnamon 40g 0,5 TL Zimt nach Belieben

Equipment

Baking paper Backpapier

Preparation method

Ingredients overview

Ingredients

2 very ripe bananas
160 g oatmeal

Additionally

80 g dried fruit, optional
0.5 tsp cinnamon, optional

Equipment

Parchment paper

Preparation

Mash the bananas in a bowl to a fine purée and mix with oatmeal. Preheat oven to 175 degrees top and bottom heat.

Form small balls with slightly moistened hands and place them on a baking sheet lined with parchment paper. Lightly flatten the cookies. Bake for 10-15 minutes.