Sugar-Free Cookie Slices with Quark and Banana

First, prepare a strong espresso or coffee. Sweeten it to taste with chicory syrup and let it cool completely.

Choose a suitable container – a wide glass is particularly good for a single portion, while for multiple portions, you can use a small baking dish.

Dip a whole-grain cookie into the cooled coffee for about 2 seconds and place it at the bottom of the container. Top the cookie with sliced bananas and spread a layer of quark over it.