Quark-Coconut Balls with Almonds

Name: Quark-Coconut Balls with Almonds
Prep time: 15 min
Total time: 15 min
Yield: 10 servings
Cuisine: Deutsche Küche
Ingredients: 150 g quark (20% fat); 60 g shredded coconut (40 g for the mixture + 20 g for rolling); 10 g honey; 30 g blanched almonds (20 g finely ground + 10 whole pieces)

15 min

Knuspr-Küche

Preparation method

In a bowl, thoroughly mix quark, shredded coconut, finely ground almonds, and honey. Let the mixture firm up in the refrigerator for at least 30 minutes.

Form small balls from the chilled mixture with your hands. Press a whole almond into the center of each ball and then roll the ball in the remaining shredded coconut.

Chill the finished balls again for about 5 minutes before serving.