A gift for new customers
Tap the coupon – we'll add the discount for your first order straight to your basket.
Valid for your first order.
Strawberry Cake with Oat Crumble
(0)
50 min
Under an hour
Knuspr-Küche
Ein herrlich saftiger Erdbeerkuchen, der durch die Zugabe von Sauerrahm besonders fluffig wird. Gekrönt wird das Ganze von knusprigen Haferflocken-Streuseln und gehobelten Mandeln – die perfekte Kombination aus Frucht und Crunch für jeden Kaffeetisch.
Ingredients
Preparation method
Preparation
Remove all chilled ingredients from the refrigerator about 2 hours before baking so they can reach room temperature.
Preheat the oven to 180 °C top/bottom heat. Grease a cake pan with a little butter and lightly dust with flour.
Wash the strawberries thoroughly, remove the green tops, and toss the fruits in a little flour so they don't sink in the dough.
240 min
Under an hour
