Strawberry Cake with Oat Crumble
Under an hour
Knuspr-Küche
Ingredients
Price per portion:€ 9.01
Ingredients
Preparation method
Preparation
1
Take all ingredients out of the refrigerator at least 2 hours beforehand so they can reach room temperature.
2
Preheat the oven to 180 degrees. Grease a cake pan with a little butter and dust with a little flour.
3
Wash the strawberries thoroughly, hull them, and toss them in a little flour so they don't sink in the dough.
Chef's tip
Serve the cake with a dollop of freshly whipped cream or a scoop of vanilla ice cream for extra indulgence.
Nutritional values
Energy value
1757.28 kJ420 kCalFats
18 gCarbohydrates
55 gProtein
6 gWe Also Recommend
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240 min
Under an hour
