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Oatmeal Quark Slices with Dark Chocolate
(0)
60 min
Under an hour
Knuspr-Küche
Diese köstlichen Haferflocken-Quark-Schnitten sind die perfekte Kombination aus knusprigen Haferkeksen und einer cremigen Quarkfüllung. Ein gesünderer Dessert-Genuss, der ganz ohne weißes Mehl auskommt und durch die feine Note von Zimt und dunkler Schokolade besticht. Ideal für alle, die Süßes lieben, aber auf eine ausgewogene Ernährung achten möchten.
Preparation method
Preparation of the Oat Biscuits
Preheat the oven to 185–190 °C. Line a baking sheet (approx. 30 cm × 40 cm) with baking paper.
In a large bowl, combine oat flour, rolled oats, ground cinnamon, melted butter, milk, baking powder, ground walnuts, and the egg to form a rather liquid dough. If the dough is too firm, add another splash of milk.
Using a spoon, place approx. 14 circles (Ø approx. 7 cm) onto the prepared baking sheet. Bake in the preheated oven for approx. 17–18 minutes. Then remove from the oven and let cool completely for at least 40 minutes.
240 min
Under an hour
