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Strawberry Cake with Oat Crumble

(0)

Under an hour

Knuspr-Küche

Knuspr-Küche


Dieser saftige Erdbeerkuchen mit knusprigen Haferflocken-Streuseln ist das perfekte Dessert für warme Tage. Die Kombination aus frischen Erdbeeren, feiner Vanille und knackigen Mandeln sorgt für ein unvergleichliches Geschmackserlebnis. Einfach zubereitet und ideal für die ganze Familie!

Preparation method

Preparation

1

Take all ingredients out of the refrigerator at least 2 hours beforehand so they can reach room temperature.

2

Preheat the oven to 180 degrees. Grease a cake pan with a little butter and dust with a little flour.

3

Wash the strawberries thoroughly, hull them, and toss them in a little flour so they don't sink in the dough.

Chef's tip

Serve the cake with a dollop of freshly whipped cream or a scoop of vanilla ice cream for extra indulgence.

Ingredients

Price per portion:€ 7.35
Ingredients
You probably have at home

Nutritional values

Energy value
1757.28 kJ420 kCal
Fats
18 g
Carbohydrates
55 g
Protein
6 g

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