Hearty Taco Soup with Minced Beef

Peel the onion and dice finely. Also peel the garlic and grate or press finely.

Heat a large pot over medium heat and let the sunflower oil get hot. Add the minced beef and brown vigorously for approx. 5–6 minutes, stirring occasionally. Then add the diced onion and garlic and fry for another 4–5 minutes.

Once everything is well browned, stir in the corn, dried oregano, smoked paprika powder, cumin, as well as salt and pepper. Briefly roast everything for 1–2 minutes to allow the flavors to develop.