Skip navigation

Puff Pastry Bites

1 baking sheet

Buy all ingredients right below the recipe

Ingredients

  • 1 package puff pastry
  • 1 cup Crème Fraîche
  • Salt to taste
  • Pepper to taste
  • Herbs to taste
  • 8 cherry tomatoes
  • 2 mushrooms
  • 1/2 small zucchini
  • 1 egg
  • 1 tbsp black sesame

Additionally

  • Parchment paper

Preparation

  • 1
    Preheat oven to 180 degrees convection. Unroll puff pastry on a baking sheet lined with parchment paper and cut into 9 equal pieces.
  • 2
    Mix crème fraîche with salt, pepper, and herbs. Spread the mixture thinly over the puff pastry. Slice tomatoes, mushrooms, and zucchini thinly. Top the puff pastry rectangles with the vegetables.
  • 3
    Whisk the egg and brush the edges of the puff pastry with it. Sprinkle with black sesame. Bake for about 15 minutes until golden brown.

Tip

  • 1
    The bites are crispy and delicious, both warm and cold.
Knuspr-Küche
A small tip: If you don't have a steamer, you can also steam the rice in a sieve over boiling water. The important thing is that the rice does not lie directly in the water.

Ingredients

Additionally