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Fresh Celery and Apple Spread with Egg

(0)

25 min

Knuspr-Küche

Knuspr-Küche


Dieser frische Sellerie-Apfel-Aufstrich mit cremigem Frischkäse und hartgekochten Eiern ist die perfekte gesunde Zwischenmahlzeit. Die Kombination aus würzigem Knollensellerie und süß-säuerlichem Apfel sorgt für ein besonderes Geschmackserlebnis, das in nur 25 Minuten zubereitet ist. Ideal als leichtes Abendessen oder proteinreicher Snack für die ganze Familie.

Preparation method

1

First, place the eggs in a small pot, cover with enough water, and bring to a boil. Reduce heat and hard-boil the eggs for 8–10 minutes. Afterwards, rinse under cold water, peel, and coarsely grate.

2

Meanwhile, peel the celeriac and finely grate it. Wash the apple and coarsely grate it with the skin on. Immediately pour the lemon juice over the grated apple and celeriac to prevent them from browning.

3

In a medium bowl, combine the grated celeriac, apple, and egg with the cream cheese and Dijon mustard. Mix everything well and season with salt and pepper.

Chef's tip

For an extra fine touch, you can sprinkle the spread with freshly chopped chives before serving. It also makes an excellent dip for vegetable sticks.

Ingredients

Price per portion:€ 0.70
Ingredients
You probably have at home

Nutritional values

Energy value
774.04 kJ185 kCal
Fats
12 g
Carbohydrates
12 g
Protein
8 g

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