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BBQ Pork Minute Steaks | Quick, Juicy & Smoky
(0)
25 min
Quick

Knuspr-Küche
Herrlich zarte Schweine-Minutensteaks in einer aromatisch-rauchigen BBQ-Marinade. In wenigen Minuten auf dem Grill zubereitet – perfekt saftig und voller Geschmack.
Preparation method
Preparation & marinating
In a bowl, mix together barbecue sauce, sunflower oil, smoked paprika, garlic powder, runny honey, apple cider vinegar, as well as salt and freshly ground pepper into a smooth marinade.
Pat the pork minute steaks dry and brush evenly on both sides with the BBQ marinade. Leave to marinate at room temperature for at least 15 to 30 minutes.
Grilling & serving
Preheat the grill to direct, high heat (approx. 220–240 °C) and lightly oil the grill grate.
Chef's tip
Minute steaks are cut very thin and cook extremely quickly. To keep them juicy, they should never be grilled for too long – 2 to a maximum of 3 minutes per side is sufficient.
They pair wonderfully with crispy herb baguette, grilled corn on the cob, or a fresh coleslaw.
Ingredients
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