A gift for new customers
Tap the coupon – we'll add the discount for your first order straight to your basket.
Valid for your first order.
Classic Guacamole | Fresh Mexican Dip
(0)
10 min
Quick
Knuspr-Küche
Frisch, cremig und mit einer angenehmen Schärfe – diese selbstgemachte Guacamole ist der ultimative Dip für jeden Anlass. Ob zu knusprigen Nachos, als Topping für Tacos oder einfach als gesunder Brotaufstrich, die Kombination aus reifer Avocado, spritziger Limette und würzigen Jalapeños bringt mexikanisches Flair direkt in deine Küche. In nur 10 Minuten zubereitet und garantiert besser als jede gekaufte Variante!
Ingredients
Preparation method
Ingredients overview
- 2 pc Avocado
- 1/2 pc Lime
- 1 clove Garlic cloves
- 1/2 pc Jalapeño
- 1 pc Shallots
- 1 pc Tomatoes
- 1 pinch Ground black pepper
- 1 pinch Salt
Cut the avocados all around to the pit. Twist the halves against each other and separate them. Remove the pit, scoop the flesh out of the skin with a spoon and place it in a bowl.
Squeeze the lime and immediately add the juice to the avocado (this prevents browning). Peel and finely chop or press the garlic clove. Add it to the avocado as well and mash everything with a fork into a coarse cream.
Halve the jalapeño, remove the seeds, and finely dice the pod. Finely dice the shallot as well. Deseed the tomato and cut the flesh into small cubes. Fold the jalapeño, shallot, and tomato into the avocado cream. Season with salt and pepper.
Chef's tip
For an extra creamy texture, you can finely mash part of the avocado and leave the rest in small cubes.
If you prepare the guacamole in advance, place the avocado pit in the center of the bowl and cover it airtight with cling film – this will keep it fresh and green longer.
Nutritional values
We Also Recommend
Show all
Under an hour
120 min
Carrot Celery Juice
Knuspr-Küche
Baked Meatballs with Brussels Sprouts
Knuspr-Küche
Shakshuka with Goat Cheese | Spicy & Healthy
Knuspr-Küche
Grilled Portobello Mushrooms with Creamy Sauce
Knuspr-Küche
