Homemade Basil Butter with Garlic
10 min
Quick
Knuspr-Küche
Preparation method
1
Let the butter soften at room temperature in a bowl.
2
Finely chop the fresh basil and press the garlic cloves through a press.
3
Add the basil, garlic, and a pinch of salt to the softened butter.
Chef's tip
The basil butter tastes especially good with freshly baked baguette or as a topping for a juicy steak.
Ingredients
Price per portion:€ 0.55
Ingredients
Side Dish
Nutritional values
Energy value
355.64 kJ85 kCalFats
9 gCarbohydrates
1 gProtein
0 g
75 min
Quick
