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Baked Broccoli with Cheese
(0)
Under an hour
Knuspr-Küche
Dieser überbackene Brokkoli ist die perfekte Wahl für ein schnelles, vegetarisches Abendessen. Die Kombination aus würzigem Edelpilzkäse und feinem Parmesan verleiht dem Gemüse eine unwiderstehliche Kruste, während Muskatnuss für die klassische Note sorgt. In nur 30 Minuten servierfertig!
Preparation method
Preparation
Bring salted water to a boil in a small pot over high heat. Meanwhile, wash the broccoli and divide it into small florets.
Once the water boils, add the broccoli florets and cook for 7–8 minutes over high heat.
Meanwhile, preheat the oven to 220–225 °C and prepare a small baking dish. In a large bowl, mix the finely grated noble mold cheese, Parmesan, egg yolk, 60 ml milk, nutmeg, salt, and pepper.
Ingredients
Nutritional values
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