
Watermelon Margarita
Quick

Knuspr-Küche
Preparation method
Ingredients overview
Ingredients
- 160 ml Tequila Blanco
- 60 ml Orange Liqueur (e.g., Cointreau)
- 600 g Watermelon (flesh)
- 100 ml Lime Juice (freshly squeezed)
Extras & Garnish
- 1 Handful Ice Cubes
- 1 Pinch Salt (for the glass rim)
1
Cut the watermelon into pieces and place it in a blender along with the lime juice, tequila, orange liqueur, and a handful of ice cubes. Blend everything until a smooth, velvety consistency is achieved.
2
Moisten the rim of the glasses with a little water or a lime wedge, then dip them in salt to create a decorative salt rim.
3
Add ice cubes to the prepared glasses, carefully pour in the margarita mixture, and garnish with a lime slice or a small piece of watermelon as desired. Enjoy immediately, ice cold!
Chef's tip
For an alcohol-free version, you can simply replace tequila and liqueur with mineral water or non-alcoholic alternatives.
Ingredients
Price per portion:€ 7.92
Ingredients
Extras & Garnish
Nutritional values
Energy value
690.36 kJ165 kCalFats
0 gCarbohydrates
15 gProtein
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