Classic Sangria with Red Wine and Fruits
(0)
130 min
Under an hour
Knuspr-Küche
Erleben Sie den Geschmack des spanischen Sommers mit dieser klassischen Sangria. Die harmonische Mischung aus trockenem Rotwein, fruchtigem Orangensaft und einem Schuss dunklem Rum wird durch frische Äpfel, Orangen und Zitronen perfekt abgerundet. Ein erfrischendes Getränk, das ideal für gesellige Abende auf der Terrasse oder Gartenpartys ist. Einfach zuzubereiten und unwiderstehlich fruchtig!
Ingredients
Preparation method
Ingredients overview
- 750 ml dry red wine
- 300 ml orange juice
- 300 ml sparkling mineral water
- 200 ml dark rum
- 150 g brown cane sugar
- 1 apple
- 1 organic orange
- 1 organic lemon
- 1 handful ice cubes
Wash the fruit thoroughly, pat dry, and pre-chill in the refrigerator.
Slice the lemon and orange and place them in a large glass pitcher. Halve the apple, remove the core, slice the flesh thinly, and also add it to the pitcher. Add the brown cane sugar and pour in the dark rum. Let the mixture steep in the refrigerator for about 2 hours.
After steeping, lightly press the fruit in the pitcher with a wooden spoon to release the flavors. Pour in the red wine, orange juice, and sparkling mineral water. Carefully stir everything and serve with plenty of ice cubes.
Nutritional values
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