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Tiramisu Overnight Oats | Healthy No-Cook Breakfast

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Knuspr-Küche

Knuspr-Küche


Starten Sie Ihren Tag mit einem Hauch von Italien! Diese Tiramisu Overnight Oats sind die perfekte Kombination aus gesundem Frühstück und sündhaft leckerem Dessert. Zarte Haferflocken saugen über Nacht das Aroma von frischem Espresso und feinem Kakao auf, während eine Schicht aus cremigem Joghurt und Mascarpone für das echte Tiramisu-Gefühl sorgt. Ganz ohne Kochen, ideal für stressige Morgen und voller Energie. Ein Frühstück, das nach Urlaub schmeckt!

Preparation method

1

First, prepare three glasses (approx. 250 ml capacity) in which the overnight oats will be layered.

2

Place the oats, a pinch of salt, and half of the cocoa (5 g) in a medium bowl. Mix well. Then add the honey, almond milk, water, espresso, yogurt, mascarpone, and vanilla extract. Stir everything thoroughly until a homogeneous mixture is formed.

3

Distribute the mixture evenly among the prepared glasses. Cover them and let them soak overnight (or for at least 6 hours) in the refrigerator.

Chef's tip

For a vegan version, you can replace the mascarpone with a plant-based alternative and the honey with maple syrup.

Ingredients

Price per portion:€ 0.76
Ingredients
You probably have at home

Nutritional values

Energy value
1192.44 kJ285 kCal
Fats
8 g
Carbohydrates
45 g
Protein
10 g

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