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Chia Yogurt with Mango & Hazelnuts

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10 min

Knuspr-Küche

Knuspr-Küche


Dieser erfrischende Chia-Joghurt mit süßer Mango ist das perfekte gesunde Frühstück oder ein vitaler Snack für zwischendurch. Die Kombination aus cremigem griechischem Joghurt, ballaststoffreichen Chiasamen und fruchtiger Mango sorgt für einen energiegeladenen Start in den Tag. Einfach am Vorabend zubereiten und morgens genießen!

Preparation method

1

Thoroughly mix Greek yogurt, chia seeds, and honey in a bowl until the seeds are evenly distributed.

2

Peel the mango, remove the pit, and cut the flesh into small cubes or thin slices. Alternatively, the mango can also be blended into a fine puree.

3

Divide the yogurt mixture among glasses and layer with the mango pieces (or puree). Garnish with fresh mint leaves and sprinkle the chopped hazelnuts over top.

Chef's tip

For a vegan version, you can replace the Greek yogurt with coconut yogurt and the honey with agave syrup.

Ingredients

Price per portion:€ 4.72
Ingredients

Nutritional values

Energy value
1359.8 kJ325 kCal
Fats
15 g
Carbohydrates
35 g
Protein
12 g

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