Beetroot Spread with Tofu | Vegan & Protein-Rich

A gift for new customers

Tap the coupon – we'll add the discount for your first order straight to your basket.

€20.00

Redeem discount

Valid for your first order.

Beetroot Spread with Tofu | Vegan & Protein-Rich

Name: Beetroot Spread with Tofu | Vegan & Protein-Rich
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Deutsche Küche
Ingredients: 300 g cooked beetroot; 460 g natural tofu; 1 pc. lemon; 1 pinch salt PL; 1 pinch ground black pepper

(0)

10 min

Knuspr-Küche

Dieser cremige Rote-Bete-Aufstrich mit Tofu ist die perfekte vegane Alternative für dein Frühstück oder Abendbrot. Die Kombination aus erdiger Bete, proteinreichem Tofu und frischer Zitrone sorgt für ein gesundes und farbenfrohes Geschmackserlebnis, das in nur 10 Minuten fertig ist.

Ingredients

Price per portion:€ 1.80

Ingredients

Select all ingredients

Beetroot 300 g Rote Bete gekocht

Plain tofu 460 g Tofu natur

Lemon 1 Stk. Zitrone

You probably have at home

Ground black pepper 1 Prise Schwarzer Pfeffer gemahlen

Salt 1 Prise Salz PL

Preparation method

Ingredients overview

300 g cooked beetroot
460 g natural tofu
1 pc. lemon
1 pinch salt PL
1 pinch ground black pepper

Finely grate the cooked beetroot or cut into small cubes. Mash the tofu with a fork or grate it finely as well.

Combine beetroot and tofu in a bowl. Season with salt, pepper, and freshly squeezed lemon juice to taste. Mix everything well until a creamy consistency is achieved.

Chef's tip

For an extra fine consistency, you can briefly blend all ingredients in a mixer. Tastes excellent on fresh wholemeal bread or as a dip for vegetable sticks.