A gift for new customers
Tap the coupon – we'll add the discount for your first order straight to your basket.
Valid for your first order.
Savory Spelt Crackers with Poppy Seeds
(0)
60 min
Under an hour
Knuspr-Küche
Diese knusprigen Dinkel-Cracker mit Buttermilch und Mohn sind der perfekte gesunde Snack für zwischendurch oder als Beilage zu einer Käseplatte. In weniger als einer Stunde zubereitet, bieten sie eine ballaststoffreiche Alternative zu gekauften Snacks und überzeugen durch ihre feine nussige Note.
Preparation method
Ingredients overview
- 200 g wholemeal spelt flour
- 50 ml extra virgin olive oil
- 110 ml buttermilk
- 1 tbsp blue poppy seeds
- ½ tsp baking powder
- ½ tsp salt
- Baking paper
Combine all ingredients on a work surface and thoroughly knead with your hands to form an elastic dough.
Let the dough rest in the refrigerator for 30 minutes.
Preheat the oven to 180 °C. Roll out the dough on a floured surface to about 2 mm thick. Use only enough flour so that the dough does not stick. Cut out various shapes and place them on a baking sheet lined with baking paper. Bake in the oven for 18 - 20 minutes until golden brown.
Chef's tip
The crackers taste excellent with hummus or creamy herb quark.
Ingredients
Nutritional values
We Also Recommend
Show all
90 min
Masterpiece
Moist Chocolate Beetroot Muffins
Knuspr-Küche
Coconut Chocolate Balls
Knuspr-Küche
Butter Croissants with Quark Cream and Berries
Knuspr-Küche
Chocolate Cookies with Orange Cream
Knuspr-Küche
Chocolate Fudge with Hazelnuts
Knuspr-Küche
